Buns not guns!
mellman01
Member Posts: 5,306
Well this is an add on from the hijacked thread that's now locked, right di dit di di dit dit, right folks here's the latest off the wire press release on the bread making exploites from darkest Brighwell Cum Sotwell.
It worked!, it's was the best loaf I've made in a long while, I used locally milled Italian flour from the community village shop really good stuff, most of it's bee eaten already so I'm going to make another couple tomorrow. would have done it today but I've got to go to me mums later!.
It worked!, it's was the best loaf I've made in a long while, I used locally milled Italian flour from the community village shop really good stuff, most of it's bee eaten already so I'm going to make another couple tomorrow. would have done it today but I've got to go to me mums later!.
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Comments
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come on mate now i want some warm bread real butter. well done wish i could do bread but not got the get up and go these days valval0
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See! Told ya, Mell, baking bread is soothing and therapeutic and you made such a great batch that it is nearly all gone and none to take to your mum. The community village shop rocks.
Enjoy your bread baking tomorra! 8)
Elna xThe happiest people don't have the best of everything. They just make the best of everything.
If you can lay down at night knowing in your heart that you made someone's day just a little bit better, you know you had a good day.0 -
Oooohh that sounds really good, well done. XxAS Sufferer
Live, love and enjoy life, live each day as though it's your last!0 -
Could eat some nice homemade bread now with butter and jam..mmmmxxTracyxx0
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Bread here in Spain is gorgeous crispy outside soft inside For breakfast had half a loaf with a banana and some lovely sharp blackcurrant jam from Aldi0
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Can't have wheat :roll: damn ibs
And I'm really funny about all these substitute things.. I know I can probably get wheat free flour or similar but I'm dubious..
Fussy **** really.. Lol
Glad the loaf turned out well matey.. Do Italian loafs.have to be greasier than normal ones :shock:Me-Tony
Ra-1996 -2013 RIP...
Cleo - 1996 to 2011. RIP0 -
tjt6768 wrote:Can't have wheat :roll: damn ibs
And I'm really funny about all these substitute things.. I know I can probably get wheat free flour or similar but I'm dubious..
Fussy **** really.. Lol
Glad the loaf turned out well matey.. Do Italian loafs.have to be greasier than normal ones :shock:
i have made wheat free bread in my bread maker which is quite nice....warm with butter on but does not keep very well. I mix my own flour...rice flour, potato flour and cornflour some times add a little gram flour for a change. Must admit i do miss proper bread.... but can still smell it.0 -
Thank you Lupin
I shall have to be adventurousMe-Tony
Ra-1996 -2013 RIP...
Cleo - 1996 to 2011. RIP0 -
Well 8 rolls all done and dusted very nice they are well the 4 that are left, the art of bread making is the flour, you get ta get a source of good flour, I use locally milled stuff but I've been told on good authority Sainbury's bread flour works well.0
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