What's on the menu?

245

Comments

  • tjt6768
    tjt6768 Member Posts: 12,170
    edited 30. Nov -0001, 00:00
    I made some more spicey chicken coujons and potatoe scallops..Lovely, I'm chuffed with myself as I've now got it spot on..

    Had to take some round to the neighbours as we couldn't eat them all, its amazing how many you get from two fillets and a few small spuds...
    :grin:
    Del, hope you're doing good tonight?
    e050.gifMe-Tony
    n035.gifRa-1996 -2013 RIP...
    k040.gif
    Cleo - 1996 to 2011. RIP
  • dreamdaisy
    dreamdaisy Member Posts: 31,520
    edited 30. Nov -0001, 00:00
    I have to say it, del and Tony - chef-tastic! DD
    Have you got the despatches? No, I always walk like this. Eddie Braben
  • tjt6768
    tjt6768 Member Posts: 12,170
    edited 30. Nov -0001, 00:00
    Thanks DD but I'm no chef, I can cook two dishes and that's mi lot! Lol
    They are nice though I've gotta admit.. LOL

    e050.gifMe-Tony
    n035.gifRa-1996 -2013 RIP...
    k040.gif
    Cleo - 1996 to 2011. RIP
  • valval
    valval Member Posts: 14,911
    edited 30. Nov -0001, 00:00
    chilli concarny made fresh with mince, beans, tomatoes, cellery, mushrooms,onions (used bought spices) with rice lovely
    val
  • dreamdaisy
    dreamdaisy Member Posts: 31,520
    edited 30. Nov -0001, 00:00
    I use unsweetened cocoa powder - same dog etc etc etc. Never thought of celery tho - that could work well.

    I love tarragon, it's one of the most aromatic of herbs, I think. I use it in my leek and potato soup (which also has onion and parsnip luzzed in). Scrummy. DD
    Have you got the despatches? No, I always walk like this. Eddie Braben
  • dreamdaisy
    dreamdaisy Member Posts: 31,520
    edited 30. Nov -0001, 00:00
    Mash is so much more than white potato with a bit of milk and butter etc. Sweet pots are gorgeous and I love parsnip mash. I think there is a big difference between us del (apart from the obvious) - you actually LIKE cooking. DD
    Have you got the despatches? No, I always walk like this. Eddie Braben
  • tkachev
    tkachev Member Posts: 8,332
    edited 30. Nov -0001, 00:00
    Chippie for us too.

    Elizabeth
    Never be bullied into silence.
    Never allow yourself to be made a victim.
    Accept no ones definition of your life

    Define yourself........

    Harvey Fierstein
  • dreamdaisy
    dreamdaisy Member Posts: 31,520
    edited 30. Nov -0001, 00:00
    Tonight will be a curry - a very, very mild curry given the distressing events of the past week. Tomorrow, seared tuna with mange tout, red chilli, spring onion and noodles with a splash of soy and fish sauce (Mr DD cheffing). DD
    Have you got the despatches? No, I always walk like this. Eddie Braben
  • caterina57
    caterina57 Member Posts: 1,424
    edited 30. Nov -0001, 00:00
    Yes delboy I use shin beef for stews and the like needs to be slow cooked, but its lovely - melts in the mouth - My mum bless her dear departed soul wouldnt use anything else!

    Cath
  • valval
    valval Member Posts: 14,911
    edited 30. Nov -0001, 00:00
    oggies were lovely potatoes, onion, steak, seasoning all wraped in short crust pastry cooked slowly heaven
    val
  • caterina57
    caterina57 Member Posts: 1,424
    edited 30. Nov -0001, 00:00
    Can we have some oggies for the cafe please?

    Cath
  • valval
    valval Member Posts: 14,911
    edited 30. Nov -0001, 00:00
    caterina57 wrote:
    Can we have some oggies for the cafe please?

    Cath
    will put them in the oven on low to keep warm just for u
    val
  • caterina57
    caterina57 Member Posts: 1,424
    edited 30. Nov -0001, 00:00
    Awww thanks Val am really looking forward to my oggie 2morrow

    Cath
  • valval
    valval Member Posts: 14,911
    edited 30. Nov -0001, 00:00
    no idea what we having might be case of raid the freezer when get in from work lol any ideas quick easy store cupboard meal
    val
  • tkachev
    tkachev Member Posts: 8,332
    edited 30. Nov -0001, 00:00
    OH made a lovely sausage and leek pie, with apple and mustard. I had seconds.


    Tonight it is beef casserole and veg.

    E x
    Never be bullied into silence.
    Never allow yourself to be made a victim.
    Accept no ones definition of your life

    Define yourself........

    Harvey Fierstein
  • tjt6768
    tjt6768 Member Posts: 12,170
    edited 30. Nov -0001, 00:00
    valval wrote:
    no idea what we having might be case of raid the freezer when get in from work lol any ideas quick easy store cupboard meal


    Jacket spud with something or other Val..?
    :grin:
    I hate saying this but I do mine in the microwave (like some kind of kitchen heathen) :shock: for about 8 mins then finish it in the oven... Takes way too long in the oven alone..
    :grin:
    e050.gifMe-Tony
    n035.gifRa-1996 -2013 RIP...
    k040.gif
    Cleo - 1996 to 2011. RIP
  • caterina57
    caterina57 Member Posts: 1,424
    edited 30. Nov -0001, 00:00
    Hi Foodies
    Snap Tony, I do my jackets in microwave then blast in oven to get crispy skin. Stew & Dumplins for me tonight - Made with Shin beef of course!

    Cath
  • tkachev
    tkachev Member Posts: 8,332
    edited 30. Nov -0001, 00:00
    microwave jacket spuds are a regular in this house. I have no patience to finish them in the oven.

    E
    Never be bullied into silence.
    Never allow yourself to be made a victim.
    Accept no ones definition of your life

    Define yourself........

    Harvey Fierstein
  • dreamdaisy
    dreamdaisy Member Posts: 31,520
    edited 30. Nov -0001, 00:00
    Chilli bangers, potato and parsnip mash, carrots and steamed broccoli, followed by two clementines each (they are not very big). Tomorrow night = no cooking as Mr DD has a meeting - result! DD
    Have you got the despatches? No, I always walk like this. Eddie Braben
  • katie5
    katie5 Member Posts: 242
    edited 30. Nov -0001, 00:00
    all this food talk is making me hungry!

    My husband has high blood pressure so we have to 'eat healthily' which is just pants. however, he's working a late shift this week so me and the kiddies are having a big steak, jacket potato (again started in the microwave and finished in the oven) and salad.

    My son had just told me there are only 3 biscuits left in the house so i'm off to get mine quick.

    katie x
  • valval
    valval Member Posts: 14,911
    edited 30. Nov -0001, 00:00
    start mine in micro as well or would be waiting all night for them to cook do not get in till 5.30 lol cheeted went to chip shop on way home could not be bothered to cook but have made stew ready 4 tomorrow lol
    val
  • katie5
    katie5 Member Posts: 242
    edited 30. Nov -0001, 00:00
    made a lovely chicken pasta bake for tea about 6pm - just gone in the kitchen to make cuppa and i must have forgot to turn the oven off! told hubby I''m not fit to be left on my own in kitchen and will have to hire a cook - must admit he doesn't look to impressed with that idea but it was worth a try!!

    Katie x
  • tjt6768
    tjt6768 Member Posts: 12,170
    edited 30. Nov -0001, 00:00
    Tell him you were thinking of hiring the voluptuous nigella lawson, he may put his hand in his pocket.... :shock: :eek: :oops: :lol: sorry, that's not quite what I meant
    I meant he might get his wallet out... Honestly you lot, filthy minded the lot of you...
    Lol
    :grin:
    e050.gifMe-Tony
    n035.gifRa-1996 -2013 RIP...
    k040.gif
    Cleo - 1996 to 2011. RIP
  • katie5
    katie5 Member Posts: 242
    edited 30. Nov -0001, 00:00
    good one Tony - best laugh I've had all day

    Cheers Katie x :lol:
  • tjt6768
    tjt6768 Member Posts: 12,170
    edited 30. Nov -0001, 00:00
    Laugh? My dear, I was deadly serious :???: :lol::wink:
    You're welcome... Laughter is a great medicine... :smile:
    e050.gifMe-Tony
    n035.gifRa-1996 -2013 RIP...
    k040.gif
    Cleo - 1996 to 2011. RIP